A decadent, layered dessert transforming the classic Italian tiramisu into a sliceable cake format. It features light sponge cake soaked in espresso and coffee liqueur, airy mascarpone cream, and finished with a dusting of cocoa powder. Gluten, Sulphites, Milk. Nuts, Egg, Soya.
| Size | 8 Inch (Serves 10-12), 10 Inch (Serves 15-20) |
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(1) Cereals Containing Gluten, (2) Crustaceans, (3) Eggs, (4) Fish, (5) Peanuts, (6) Soybeans, (7) Milk, (8) Nuts, (9) Celery, (10) Mustard, (11) Sesame Seeds, (12) Sulphur Dioxide And Sulphites, (13) Lupin, (14) Molluscs
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