Please note that these sandwiches are made in an environment that handles gluten.
Sandwiches made using gluten-free bread and fresh ingredients including baked ham, cheddar cheese, chicken breast, turkey, bacon, tomato leafy greens, etc.
Allergens: eggs, soya, milk, nuts, sulfites.

SMOKED SALMON, CAPER & CREAM CHEESE BLINIS
MINI CHICKEN & MUSHROOM VOL AU VENTS 










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