Low-yielding fruit was sourced from selected premium Barossa Valley vineyards.
| Alcohol | 14.5% ABV |
|---|---|
| Grape variety | 53% Grenache, 30% Shiraz, 17% Mataro |
| Palete | Spice and vanilla over a robust and generous body of rich dark cherries and chocolate. It leaves a persistent lingering silky finish. |
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(1) Cereals Containing Gluten, (2) Crustaceans, (3) Eggs, (4) Fish, (5) Peanuts, (6) Soybeans, (7) Milk, (8) Nuts, (9) Celery, (10) Mustard, (11) Sesame Seeds, (12) Sulphur Dioxide And Sulphites, (13) Lupin, (14) Molluscs
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