Sourdough, ciabatta and beetroot and seeded roll. Allergens: gluten.

A mix of 6 flavoured macaroons. Raspberry, pistachio, coffee, chocolate, vanilla and lemon. 30 macaroons per platter. Allergens: egg, milk, nuts, soybeans. Serves 10 people.

24 mini donuts in a mix of flavours. Plain, apple, vanilla custard, caramel, chocolate and jam. Serves 8 people. Allergens: gluten, soybeans, egg, milk, sesame seeds.

24 mini muffins in a mix of flavours. Chocolate, caramel, apple & cinnamon and mixed berry. Serves 8 people. Allergens: egg, gluten milk, sulphites.

12 beautifully decorated cupcakes in a mixture of colours. Allergens: gluten, egg, milk, soybeans, sulphites. Serves 12 people.

Serves 6 people. Includes a selection of breakfast cups which include, overnight oats, chia seed pudding, yogurt granola, fruit cup and yogurt and berry breakfast flapjacks. Also included. Freshly baked scones with jam and butter and a selection of oak cookies. Allergens: gluten, nuts, milk, sulphites and egg.

Serves 8 people.

Includes: protein balls, granola slices, flapjacks and almond bakewells. Allergens: gluten, nuts, sulphites, milk and eggs.